Student Billing


Tuition & Fees

Tuition and Fees 2016-2017


Full-Time Day Charges

Per Year  Per Semester   Per Credit
Full-Time Tuition $ 31,990 $ 15,995
Part-Time Tuition (per credit hour):


             Fall and Spring Semesters

$ 1,070
             Summer Semester-2016-Internship

$ 475
             Evening & Online

$ 400



Newbury Experience Fee - 12 Credits or more $ 1,520 $ 760
Newbury Experience Fee - 6-11 Credits $ 700 $ 350



Orientation Fee Freshmen-Fall $ 175 $ 175
Orientation Fee-Freshmen-Spring $ 100 $ 100



Commuter Meal Plan-$220.00 Declining Balance for $210.00
TBD
Commuter Meal Plan-$350.00 Declining Balance for $315.00
TBD
Commuter Meal Plan-$575.00 Declining Balance for $475.00
TBD



Student Health Insurance
         September 1 to August 31 $2,140

         January 1 to August 31 TBD




Culinary Arts Program Fee (per credit hour)

$ 125
Culinary Uniform Fee-Incoming Freshmen/Transfer to Culinary Program $ 500


Room & Board Charges
  Per Year Per Semester
Single Room  $ 16,200
 $8,100
Double Room  $14,200  $7,100
Triple or Quad Room    $13,800  $6,900
Breakage Deposit (all students)  $ 150  

Evening & Online Charges

Per Year  Per Semester  Per Credit
Tuition (per credit hour)


Brookline CE

$ 400
Culinary Arts Course Fee (per credit hour)

$ 125
Graduation Fee $ 100




Tuition and Fees 2017-2018


Full-Time Day Charges
 Per Year Per Semester Per Credit
Full-Time Tuition$ 32,950$ 16,475 
Part-Time Tuition (per credit hour):   
Fall and Spring Semesters  $ 1,090
Summer Semester-2016-Internship  $ 475
Evening & Online  $ 275
  
Newbury Experience Fee - 12 Credits or more$ 1,520$ 760 
Newbury Experience Fee - 6-11 Credits$ 700$ 350 
  
Orientation Fee Freshmen-Fall$ 175$ 175 
Orientation Fee-Freshmen-Spring$ 100$ 100 
  
Commuter Meal Plan-$220.00 Declining Balance for $210.00 TBD 
Commuter Meal Plan-$350.00 Declining Balance for $315.00 TBD 
Commuter Meal Plan-$575.00 Declining Balance for $475.00 TBD 
  
Student Health Insurance   
September 1 to August 31TBD  
January 1 to August 31TBD  
  
Culinary Arts Program Fee (per credit hour)  $ 125
Culinary Uniform Fee-Incoming Freshmen/Transfer to Culinary Program TBD  


Room & Board Charges



Per YearPer Semester
Single Room $ 16,500
$8,250
Double Room $14,500 $7,250
Triple or Quad Room $13,900 $6,950
Breakage Deposit (all students)     $ 150


Evening & Online Charges

 Per Year Per Semester Per Credit
Tuition (per credit hour)   
Brookline CE  $ 275
Culinary Arts Course Fee (per credit hour)   $ 125
Graduation Fee$ 100